Brasserie JO to Celebrate the Tour de France
Daily specials will capture the flavors of the race route
BOSTON, MA - - Brasserie JO, Boston’s authentic French brasserie, will be embarking on celebration of the Tour de France from July 7 – 29, 2007 creating daily specials that reflect the culinary influences of the regions through which the Tour de France bikers will travel.
In addition to the daily specials, Brasserie JO will air the race on a 42-inch television screen and raffle off a TREK 1500 bicycle valued at $1,200 courtesy of WheelWorks (no purchase is necessary to enter).
“Brasserie JO epitomizes the spirit of France, so this celebrated race allows us to give guests a chance to experience the energy of the race and the flavors of France right here in Boston’s Bay Back,” said Olivier Rigaud, Brasserie JO’s Chef de Cuisine.
Brasserie JO’s 2007 Tour de France menu:
London-Canterbury
Saturday, July 7th
Sunday, July 8th
• Fish and chips, malt vinegar $15.95
Dukirk-Ghent
Monday, July 9th
Waregem-Compiégne
Tuesday, July 10th
• Carbonade de boeuf Flamande $18.95
Villers-Cotterêts-Joigny
Wednesday, July 11th
Chablis-Autun
Thursday, July 12th
Semur-en-Auxois-Bourg-en-Bresse
Friday, July 13th
• Eggs Meurette, Toasted Country bread $6.95
• Poulet de Bresse fricassée with chanterelle mushrooms, pomme château $19.95
Saturday, July 14th
• Bastille day special
Le-Grand-Bornad-Tignes
Sunday, July 15th
Val-d’lsére-Briancon
Tuesday, July 17th
• Salades des Bauges, potato, lentils, rice, beets, Dijon vinaigrette $7.95
• Quiche a la Tomme de Savoie, frisée $7.95
• Carre d’agneau persille, potato crique des Alpes, fava beans $24.95
Tallard-Marseille
Wednesday, July 18th
Marseille-Montpellier
Thursday, July 19th
• Bourrides de poisson, rouille tartine $19.95
Montpellier-Castres
Friday, July 20th
Albi
Saturday, July 21st
Mezamet-Plateau-de-Beille
Sunday, July 22
• Salade Landaise, Smoked duck breast, foie gras, asparagus $14.95
• Magret de canard parfumé à l'Armagnac aux olives et aux raisins, potato landaise, sautéed spinach $19.95
Foix-Loudenvielle
Monday, July 23rd
Orthez-Gourette-Col-d’Aubisque
Tuesday, July 24th
• Poulet Basquaise, sautéed peppers, rice pilaf $18.95
Wednesday, July 25th
Pau-Castelsarrasin
Thursday, July 26th
• Jambon de Bayonne au melon $7.95
• Filet of Sea Bass
Sauce Bordelaise $21.95
Cahors-Angoulême
Friday, July 27th
Cognac- Angoulême
Saturday, July 28th
• Feuilletee d’huitres au Pineau des charentes $10.95
• Braised Chicken & Cognac $19.95
Marcoussis-Paris-Champs-Elysése
Sunday, July 29th
Paris
• Entrecote Café de Paris, pommes frites $32.95
Brasserie JO is located in The Colonnade Hotel 120 Huntington Ave., Boston, MA. Brasserie JO serves brunch on Saturdays and Sunday from 12 to 3 p.m. and lunch is available Monday through Friday from 11 a.m. to 2:30 p.m. Dinner is held Monday through Saturday from 5 to 11 p.m. and Sundays from 5 to 10 p.m. The bar serves a special menu Monday through Thursday from 11 to 1 a.m. and Friday and Saturday from 11 to 1:30 a.m. The telephone number is 617-425-3240.
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