120 Huntington Avenue · Boston · 02116    |    local temp:    |    local time:

 
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PM Line Cook
Department Food and Beverage
Schedule Full Time
Shift varied- shifts
Notes Assist Chefs in preparing and storing food at various stations for busy kitchen in accordance with quality and food safety standards. Ability to work independently. Able to communicate in both written and verbal English. Professional knowledge of cooking ingredients and procedures preferred. Qualified candidates must have previous culinary or cooking experience in a restaurant or hotel.
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120 Huntington Avenue · Boston · 02116
Phone (617) 424-7000 · (800) 962-3030 · Guest Fax (617) 424-1717
Reservations Fax (617) 425-3222